The Royal Roiyaru Sanmai Katana among the Best of Samurai Swords
Posted November 4th, 2009 by adminThe Roiyaru Sanmai Katana belongs to the Thaitsuki Samurai Katana family and lives up to its code of “To strive for perfection”. The sword is made with excellent detailing and attention. The sword is an excellent example of wonderful Samurai Sword craftsmanship and artisans who strive hard for years to preserve its authenticity and lethalness.
The Roiyaru Sanmai Katana is made of carbon steel and the 1024 layers ensure its durability and flexibility. This sword belongs to the upper echelons of the samurai family swords and is highly priced than the rest. This katana is a battle ready sword which is extremely sharp and can make a mean cut. It is can be dissembled easily for maintenance. If you are a serious Samurai swords collector, you must consider adding at least one Thaitsuki Nihonto sword to your collection.
The Koto style blade is forged with carbon steel, hand polished, heat treated, water quenched and clay coated. The Koshira is an elegant Black matt saya Koto style, Tsuka is of genuine silk from Japan, Kashira/Brass Fuchi, Tsuba is Brass blackened. The blade is hand polished with hardness of 60 HRC (edge) 35 HRC (body) with half bohi.
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